THE ATLANTIC BONITO AND ALL ITS MAGIC
2024-10-16
Workshop
Host: Zoran Kosović
Zoran will explain the preparation of
the Atlantic bonito, or as it is sometimes
known the “little tuna,” from start to
finish: cleaning, filleting, and preparing
various dishes from different parts
of the fish. We will prepare and taste
marinade, tartar, carpaccio, and grilled
steak. From a single Atlantic bonito, we
will separate the best cuts of meat and
surprise all our guests.
Note: Depending on the choice of fresh
fish, host will adjust the types of dishes
and the course of the workshop.
Free entry with mandatory reservation:
iThis email address is being protected from spambots. You need JavaScript enabled to view it.
Host: Zoran Kosović
Zoran will explain the preparation of
the Atlantic bonito, or as it is sometimes
known the “little tuna,” from start to
finish: cleaning, filleting, and preparing
various dishes from different parts
of the fish. We will prepare and taste
marinade, tartar, carpaccio, and grilled
steak. From a single Atlantic bonito, we
will separate the best cuts of meat and
surprise all our guests.
Note: Depending on the choice of fresh
fish, host will adjust the types of dishes
and the course of the workshop.
Free entry with mandatory reservation:
i
