Gastronomy

HOW TO COMBINE OLIVE OIL WITH SPONGE CAKE AND CREAM

2025-10-07
HOW TO COMBINE OLIVE OIL WITH SPONGE CAKE AND CREAM
Workshop
Presenters: Biljana Vučković and Petkana Sindik
Discover the perfect harmony of flavours
with a unique guide to pairing olive oil with sponge cake and creams.
You will learn how to highlight the natural
freshness and richness of olive oil while creating irresistible sweet delicacies.
This creative fusion of traditional flavours and contemporary
culinary techniques brings innovative recipes that will delight even the most demanding gourmets.
The workshop is held in Croatian and English
Price per person: 40 € Reservations: +385 98 743 138 This email address is being protected from spambots. You need JavaScript enabled to view it.

More Events

unesco

Turistička zajednica grada Dubrovnika
Dr. Ante Starčevića 24, 20000 Dubrovnik, Hrvatska
Tel +385 20 323-887
info@tzdubrovnik.hr

♿ Accessibility

Text Size
100%
Display
Readability